BAKED GILOT CAMEMBERT (V)
Spiced honey, toasted focaccia. For two to share - 1457Kcal
father’s day 2025 at The Old Bull & Bush
Dad deserves to be spoiled on their special day and deserves to know it. But words can only say so much, so for Father’s Day at The Old Bull & Bush, we’ve crafted an exceptional – and delicious – 3-course menu* from £36.95** to show how special our father figures in our lives truly are!
Join us to enjoy the exquisite 30-Day Aged 10oz Ribeye Steak, Pan-Fried Seabass Fillet, or our selection of hearty roasts – served alongside roasted potatoes, sautéed greens, roasted root vegetables, crispy Yorkshire puddings and bottomless gravy – and your choice of four sides for £12. Finish on a sweet note with our indulgent Sticky Toffee and Rum Pudding!
So, for a Father’s Day in London that the whole family will enjoy, celebrate with us at The Old Bull & Bush.
*Our Father’s Day Menu will be the only menu running after 11:30am on Sunday 15th June and certain dishes require a supplementary cost.
**Please note a £10pp deposit is required at the time of booking for any tables from 11:30am onwards
Fathers Day Menu
Starters
PAN-FRIED WILD SCALLOPS*
Crispy prosciutto, thyme velouté, capers, artichoke crisps £3 Supplement - 241Kcal
CHICKEN YAKINIKU SKEWERS*
Ginger & carrot salad, togarashi seed crumb, satay sauce - 307Kcal
CHICKEN LIVER & FIG PARFAIT*
Cherry amaretto compote, toasted focaccia - 595Kcal
PAN-FRIED KING PRAWNS
Harissa & lemon butter, rosemary & sea salt focaccia - 636Kcal
BUTTERNUT SQUASH, ROSEMARY & SAGE SOUP (VE)
House pesto, toasted focaccia - 318Kcal
Roasts
All our roasts are served with roasted potatoes, sautéed greens, roasted root vegetables, Yorkshire pudding & bottomless gravy
ROAST SIRLOIN OF BEEF
21 day-aged - 1498Kcal
FIG & DOLCELATTE (V)
Tenderstem® broccoli, roasted carrot - 1306Kcal
BRITISH HALF ROAST CHICKEN
Bread sauce, stuffing wrapped in bacon - 1509Kcal
BRITISH ROAST PORK BELLY
Crackling, stuffing wrapped in bacon - 1812Kcal
ROAST DUO OF BEEF
Slow-cooked blade of beef, 21 day-aged Sirloin - 1404Kcal
OUR SHARING ROAST EXPERIENCE FOR TWO
21 day-aged Sirloin of beef, half rotisserie chicken, British roast pork belly, crackling, cauliflower cheese, horseradish cream, bread sauce, apple ketchup £3 supplement per person - 4340Kcal
Roasts Sides
Enjoy any 4 Sides for £12
Tenderstem® broccoli, green beans, samphire (VE)
- 122Kcal
Stuffing wrapped in bacon
- 370Kcal
Cauliflower cheese (V)
- 393Kcal
Dauphinoise Potatoes (V)
- 273Kcal
Mains
SUPER GREEN SALAD* (VE)
Red chicory, avocado, courgette ribbons, asparagus, apple, grains, samphire, spring onion, pineapple ketchup - 534Kcal
FRESHLY BATTERED LINE-CAUGHT COD & CHIPS
Minted pea purée, house tartare sauce, charred lemon - 1332Kcal
PAN-FRIED SEA BASS FILLETS*
Asparagus, courgette ribbons, green chickpeas, samphire, saffron velouté, crushed new potatoes - 620Kcal
OUR DIRTY BURGER
Prime beef patty, streaky bacon, lashings of cheese, slow-cooked pulled beef, baby gem lettuce, tomato, Stokes relish, fries, pickles, beef dripping sauce - 1508Kcal
30 DAY-AGED 10OZ RIB-EYE STEAK
Juicy in texture and bursting with flavour, recommended medium. Served with rustic thick-cut chips, caramelised Roscoff onion, sauteed mushrooms, parsley butter £4 supplement - 1130Kcal
PEA & ASPARAGUS RISOTTO (VE)
Courgette ribbons, broad beans, crumbled feta-style Violife, mint - 599Kcal
Sides
Billionaire's Fries
Parmesan, prosciutto, truffle flavour mayonnaise - 604Kcal
Chargrilled Asparagus (VE)
House pesto - 100Kcal
CRISPY ONION RINGS (V)
- 220Kcal
HALLOUMI FRIES (V)
Sweet chilli sauce - 583Kcal
House Salad* (VE)
Baby gem, cucumber, apple, samphire - 253Kcal
Rustic thick-cut chips (V)
- 396Kcal
Desserts
HOME-BAKED VALRHONA CHOCOLATE BROWNIE (V)
Amaretti biscuit crumb, chocolate sauce, Bourbon vanilla ice cream - 695Kcal
RHUBARB & STRAWBERRY CRUMBLE (V)
Granola crumb, custard - 524Kcal
Vegan Serve Available - 563Kcal
STICKY TOFFEE & RUM PUDDING* (V)
Crystalised ginger ice cream - 756Kcal
OUR CHOCOLATE BOMB
Amarena cherry, brownie, Bourbon vanilla ice cream, chocolate popping candy, Oreo crumb, crushed meringue, dried raspberries, warm chocolate sauce £2 supplement - 980Kcal
SICILIAN LEMON TART* (V)
Cherry amaretto compote, meringue - 450Kcal
CHEESE & BISCUITS (V)
Taw Valley Cheddar, Gilot Camembert, goats cheese, hedgerow chutney - 450Kcal
Dinner Cocktails
Passion Fruit Martini
Absolut Vanilia Vodka mixed with passion fruit, topped with a raspberry dusting and a shot of indulgent Prosecco on the side
Aperol Spritz
The perfect apéritif. Refreshing Prosecco, bittersweet orange Aperol and soda to lengthen
Espresso Martini
A heady mix of Chase Vodka, darkly sweet Kahlua and cold-brew coffee
Amaretto Sour
Bright, tangy, sweet and sour - a delicious iconic serve made with Disaronno Amaretto
Old Fashioned
Smooth, short and strong - Buffalo Trace Bourbon stirred with sugar and bitters
What’s on this Father’s Day
3-course set menu favourites
Available on 15th June, treat Dad to our 3-course Father’s Day Menu*, which includes our favourite Sunday Sharing Experience for Two; 21-day aged sirloin of beef, half rotisserie chicken, slow-cooked pork belly, crackling, cauliflower cheese, horseradish cream, bread sauce and sweet apple ketchup. Or indulge in our 30-Day Aged 10oz Ribeye Steak, juicy in texture and bursting with flavour. Finish with our unmissable desserts, including the decadent Chocolate Bomb!
*Some dishes on our Father’s Day Menu require a supplement.
The perfect pairing
For that perfect drink to pair with Dad’s favourite dishes, we’d recommend toasting with a crisp pint of Peroni or Peroni 0.0%. It’s the only beer that will do on Dad’s special day – cheers to that!
